Huppy Bar: In it for the adventure
Arizona Daily Sun (January 13, 2019) by Alexandra Wittenburg
It is clear that Lyndsay Hupp, creator of Huppy Bar, the locally-produced, nationally-eaten natural whole food energy bar, loves adventure. The Ohio native grew up playing all kinds of sports. When she was a teenager, she discovered whitewater rafting, mountain biking and climbing. At 17, she visited the southwest and fell in love with the mountains, deserts and canyons.
Soon after, she enrolled at Northern Arizona University and added hiking, jogging and camping to her list of beloved outdoor activities. She spent one semester in Hawaii, where, when she wasn’t surfing and racing sailboats, she worked on an orchid farm and volunteered at Volcano National Park.
After graduating from NAU with a biology degree in 2004, Hupp worked as a Grand Canyon river guide for 10 years.Now, she runs Huppy Bar, often remotely, while simultaneously working as a wildlife biologist, hoping to find time to hike, run, climb and float on the side.
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